Indiana pork production takes center stage on Wednesday, October 26th, at the regularly scheduled meeting of the Indiana Dietetic Association District 3 meeting to be held at the Church of the Nazarene in Winamac.
Jim Erickson, of TDM Farms in Camden, will address the group.
Erickson will highlight how much leaner pork is today than it was 20 years ago. In his release, Erickson said a USDA study in 2006 showed that pork tenderloin is now just as lean as a skinless chicken breast.
The meeting is scheduled for 11:00 a.m. ET on Wednesday, October 26th.
