Governor Unveils Five-Stage Reopening Plan, Stores Allowed to Reopen Monday

Governor Eric Holcomb announces his five-stage reopening plan Friday

Indiana’s stay-at-home order will gradually be lifted starting Monday. Stores currently restricted to curbside pickup will be able to open to the public at 50-percent capacity on May 4, with restaurants to follow a week later. But anyone age 65 or older should continue to stay home, if possible.

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Number of New Unemployment Claims Remains High but Down Significantly from March Peak

Those filing for unemployment benefits continue to get some guidance from the state. More than 57,000 initial unemployment claims were filed in Indiana last week, according to the Department of Workforce Development. Commissioner Fred Payne says that’s significantly lower than the peak in March, but still more than double the pre-COVID-19 peak.

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Pulaski County to Require Use of Face Masks in Public

Pulaski County Commissioners: Mike McClure, Jerry Locke, Kenny Becker

Pulaski County will require the use of face masks in public starting Friday. During an emergency meeting Thursday, the county commissioners approved an order requiring individuals to cover their nose and mouth when visiting businesses and public buildings. The requirement won’t apply to private homes or outdoors, according to County Attorney Kevin Tankersley.

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Pulaski County Commissioners to Consider Increasing COVID-19 Protections

Pulaski County Commissioners: Mike McClure, Jerry Locke, Kenny Becker

The Pulaski County Commissioners will discuss the possible increase of protective measures in response to the spread of COVID-19 during an emergency meeting this morning. The county has seen its number of cases spike from one to 23 over the course of a week, while neighboring Cass County now has more than 1,100 cases, following an outbreak at a Logansport meatpacking plant.

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Indiana to Centralize COVID-19 Tracing

Indiana is centralizing the COVID-19 contact tracing process. Up until now, it’s often been up to county health departments to contact those who test positive, ask them about potential close contacts, and then reach out to those people. State Health Commissioner Dr. Kris Box announced Wednesday that the state is contracting with a company called Maximus to launch a statewide call center and notification system.

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State Working to Maintain Nation’s Food Supply, While Protecting Meatpacking Plant Workers’ Health

Protecting the health of meat processing plant workers without jeopardizing the nation’s food supply chain is a challenge being faced by state officials. President Trump this week ordered meatpacking plants to stay open. At the same time, the Indiana State Department of Health is dealing with a COVID-19 outbreak at the Tyson plant in Logansport.

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